Salmon
Atlantic salmon in olive oil 120g
Pure and tender salmon in high-quality olive oil — rich taste, nothing unnecessary!
Sourced from top aquaculture regions — Norway, Scotland, Chile and the Faroe Islands — carefully hand-packed and preserved in premium olive oil to enhance flavor, juiciness, and texture.
Rich and smooth – a flavorful and nourishing choice, perfect for salads, sandwiches or enjoying straight from the can. Preserved in olive oil to enhance taste and texture. Naturally rich in protein, Omega-3 and essential vitamins.
Ingredients:
- Atlantic salmon pieces with skin (Salmo salar, origin Norway / Scotland / Chile / Faroe Islands) 70%,
- olive oil,
- salt.
Available with ASC certification upon request — ensuring responsible aquaculture practices.
Shelf life: 3 years.
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