Salmon
Atlantic salmon skinless & boneless in teriyaki sauce 160g
Gently glazed in teriyaki sauce.
Delicate, juicy salmon pieces with a rich, sweet-savory teriyaki flavor.
Sourced from top aquaculture regions and carefully prepared to preserve texture and quality, then coated in a flavorful teriyaki sauce.
Ingredients:
- Atlantic salmon pieces (Salmo salar, origin Norway / Scotland / Chile / Faroe Islands) 60%,
-
teriyaki sauce (water, sugar, flavoring (soybeans, maltodextrin, salt, caramel powder, rapeseed oil, flavoring), thickener ( modified starches E1422 and E1414, guar gum, locust bean gum), salt, acidity regulator – acetic acid).
Available with ASC certification upon request — ensuring responsible aquaculture practices.
Shelf life: 3 years.
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